Monday - Friday
4 PM - 6 PM
$4
- Bud Light
- Yuengling
- Modelo Especial
- Negra Modelo
- Fat Tire
- Ranger IPA
- Seasonal (Ask your server)
$7
- Coconut Flan
- Tres Leches
- Chocolate Madness
$8.50
- Casillero del Diablo (Sauvignon Blanc, Chile)
- New Age (White Blend, Argentina)
- Montefusco (Pinot Grigio, Italy)
- Maschio (Prosecco, Italy)
- Louis Latour (Chardonnay, France)
- Ferrante (Riesling, Ohio)
- Casteller Brut (Cava, California)
- Casillero del Diablo (Rosé, Chile)
- Dos Almas Gran Reserva (Pinot Noir, Chile)
- Montes (Cabernet Sauvignon, Chile)
- Trivento (Malbec, Argentina)
- Domain Andre Brunel (Grenache, France)
$9
- Moscow Mule
- Four Step
- Stockyard Pony
- Rose Dawson
- Old Fashioned
- The Wise Old Man
- French 75
Sangria Glass/Pitcher - $7/$28
Monday - Friday
4 PM - 6 PM
$8
- Cilantro Hummus (V)
- Spicy Potatoes (V)
- Plantains, Queso & Guava (V)
- Tomato & Goat Cheese (V)
- Mixed Olives (GF, V)
- Cheese Empanadas (V)
- Mushrooms & Garlic (GF, V)
- Iceberg Lettuce Salad (GF, V)
- Beet Salad (V)
$9
- Beef Empanadas
- Chicken Skewers
- Pork Skewers (GF)
- Chicken Croquettes
- Beef Chile Relleno
- Pork Belly
- Beef Meatball
- Italian Sausage Ravioli
$10
- Shrimp & Garlic Sauce
- Ceviche*
- Tilapia Fritters
- Tuna Tartare*
- Blackened Tilapia Wrap
- Crab & Artichoke Dip
- Ocean Mix
- Fried Calamari Rings
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